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The Perfect Flavor Boost: Salted Caramel Flavor Compound

Discover The Perfect Flavor Boost: Salted Caramel Flavor Compound

Looking for that ideal balance of sweet and salty? Meet the Itaberco Salted Caramel Flavor Compound! This rich, buttery flavor with a hint of salt transforms everything from ice cream to doughnuts and cheesecakes into unforgettable experiences.

Why You’ll Love Itaberco Salted Caramel

Rich, Indulgent Taste
Perfectly balanced for a smooth, satisfying caramel flavor with a touch of salt.

Versatile Uses
Ideal for baked goods, soft serve, ice cream, milkshakes, and more—let your creativity shine!

Easy Consistency
Every batch is crafted for a consistent, top-quality flavor that your customers will crave.

Clean Label
We use real ingredients, not artificial color or flavor

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Salted Caramel Flavor Compound

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Floral & Herbal Flavor Compound

New Floral and Herbal Flavor Compounds

A Taste of Nature

Savory desserts and beverages are making their way onto menus across the world. Pastry chefs have often relied on complex methods to infuse or incorporate fresh herbs into their recipes, and while this can create beautiful flavors, the intricacy and time involved in steeping bundles of herbs in milk or cream overnight is not always ideal. How much should be used? And for how long? Itaberco has formulated a new and innovative solution for chefs seeking to unlock the aromas of herbs and flowers with our Herbal and Floral Flavor Compounds. Available for a limited time, Itaberco’s Rosemary, Basil, and Hibiscus Flavor Compounds impart the alluring notes of these delicate flowers and herbs. These Flavor Compounds are incredibly versatile—for use in frozen desserts, custards, mousses, and baked items. Below, you will find tasting notes and a link for your free sample. Try these while they are available during

Key Features & Benifits

  • Natural colors and flavour
  • Gluten Free
  • Vegan
  • Kosher
  • Shelf Stable even after opening
  • Concentrated for easy to use
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Fall For Our Seasonal Favorites

Fall For Our Seasonal Favorites

As summer winds down, a crisp chill in the air and crunchy leaves beneath our feet brings an abundance of spicy, bold flavors along with it. From PSLs to apple cider donuts, we have you covered! Try out one of our in-house recipes below or request a sample of some of our most beloved fall flavor compounds and syrups.

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Red Velvet Flavor Compound

Red Velvet Flavor Compound

RED VELVET CUPCAKE

Few desserts have a more storied, and contested, history than the luscious red velvet cake. For nearly 100 years and counting, the origins and ingredients of what has become the unofficial flavor of Valentine’s Day have remained under serious debate. One thing is certain:

Itaberco Red Velvet Flavor Compound has become
a pastry chefs best friend for achieving this authentic flavor. Use this Flavor Compound in your dessert mixes, mousses, or frozen novelty

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