Rosemary Flavor Compound

Request Product

Description:

Itaberco’s rosemary flavor compound provides a complex, earthy taste that pairs well with both sweet and savory ingredients. In pastries, rosemary can be used to infuse cake batters or cookie doughs, and can be added to frostings and glazes for a unique and memorable flavor.

Use at a ratio of 3%-5% in cold process recipes, and 5%-8% in baking recipes. Add 0.5-2% to desired beverage. For use in frozen desserts, beverages, and pastry items such as cookies, cakes, buttercreams, mousses, pastry creams, and cake soaks.

Product Details:

Naturally Flavored
Naturally Colored
Kosher
Vegan
Shelf-Stable (even after opening)
No Artificial Ingredients
Made in USA

Product Code:

CP-1030

Packaging:

1kg jar, 5kg pail, or 20kg pail

Additional information

Certifications	Kosher
Storage	Shelf-Stable
Shelf-Life	1 Year (Under Recommended Storage Conditions)
Country of Origin	United States
Disclaimer	Please be aware that this product is manufactured in a facility that also processes milk, eggs, soy, wheat, peanuts and other nuts.