Pastry Cream (Cold Process)

Product Code:

PS-417

Packaging:

10 x 1.6kg bag/case

Description:

Use this cold process powder base to make a silky pastry cream for use in tarts, diplomat creams, eclairs, and cake fillings. Lightly Sweetened with a hint of vanilla, this base also blends seamlessly with our line of Flavor Compounds.

Specifications
Recipes

Additional information

Certifications	Kosher
Storage	Shelf-Stable
Shelf-Life	2 Years (Under Recommended Storage Conditions)
Allergens	Milk, Eggs
Country of Origin	United States
Disclaimer	Please be aware that this product is manufactured in a facility that also processes milk, eggs, soy, wheat, peanuts and other nuts.