Chai Flavor Compound

 
 

Description:

Use at a ratio of 3%-5% in cold process recipes, and 5%-8% in baking recipes. For use in frozen desserts, beverages, and pastry items such as cookies, cakes, buttercreams, mousses, pastry creams, and cake soaks.

Product Details:
  • Naturally Flavored
  • Naturally Colored
  • Kosher
  • Vegan
  • Shelf-Stable (even after opening)
  • No Artificial Ingredients
  • Made in USA
Product Code:

CP-1022

Packaging:

1kg jar, 5kg pail, or 20kg pail

Additional information

Certifications

Kosher

Storage

Shelf-Stable

Shelf-Life

1 Year (Under Recommended Storage Conditions)

Country of Origin

United States

Disclaimer

Please be aware that this product is manufactured in a facility that also processes milk, eggs, soy, wheat, peanuts and other nuts.

Description

Chai Flavor Compounds

Enhance your desserts with Itaberco’s Chai Flavor Compound. It offers a rich, aromatic blend of traditional chai spices and a warm, inviting hue. Ideal for spicing up cakes, frostings, lattes, and ice creams, it quickly becomes a key ingredient in creative dessert crafting.

Furthermore, this flavor compound is incredibly straightforward to use. It effortlessly mixes into a variety of recipes, gaining favor with chefs and chai enthusiasts alike. It also encourages a host of inventive and delightful dessert options.

Picture baking spiced chai-flavored cakes. Their complex, aromatic flavors and appealing color are sure to captivate. Or, consider creating a chai-flavored latte. You might also serve a scoop of chai ice cream. Its rich, spiced flavor and alluring appearance elevate any dessert experience.

Flavor Compounds

Delve into the diversity of Itaberco’s Flavor Compounds. This collection is crafted to inspire innovation in sweets, baked goods, frozen delights, and beverages.

At Itaberco, we focus on quality with our Flavor Compounds. We strive for continuous innovation in product development and creativity. Our aim is to deliver high-quality products that provide great value.

We use only fresh, premium ingredients in all Itaberco Flavor Compounds. This ensures authentic, distinctive flavors in every dessert. Our products remain shelf-stable, offering easy storage solutions.

Usage

Use our Chai Flavor Compound at 3-5% of the total volume by weight. It’s perfect for flavoring cakes, frostings, lattes, ice cream, and more.