Cake Batter Flavor Compound

 
 

Product Code:

CP-120

Packaging:

1kg jar, 5kg pail, or 20kg pail

Description:

Use at a ratio of 3%-5% in cold process recipes, and 5%-8% in baking recipes. For use in frozen desserts, beverages, and pastry items such as cookies, cakes, buttercreams, mousses, pastry creams, and cake soaks.

Product Details:
  • Naturally Flavored
  • Naturally Colored
  • Kosher
  • Vegan
  • Shelf-Stable (even after opening)
  • No Artificial Ingredients
  • Made in USA

Additional information

Certifications

Kosher

Storage

Shelf-Stable

Shelf-Life

1 Year (Under Recommended Storage Conditions)

Country of Origin

United States

Disclaimer

Please be aware that this product is manufactured in a facility that also processes milk, eggs, soy, wheat, peanuts and other nuts.

Description

Cake Batter Flavor Compound

Transform your desserts with Itaberco’s Cake Batter Flavor Compound. It brings the nostalgic, sweet flavor of classic cake batter and a cheerful, creamy hue. Ideal for boosting cupcakes, frostings, milkshakes, and ice creams, it rapidly becomes a must-have in creative dessert preparation.

Additionally, this flavor compound is remarkably easy to use. It blends smoothly into various recipes, becoming a favorite among bakers and those who cherish the timeless taste of cake batter. It also opens up a world of creative and enticing dessert possibilities.

Imagine creating fluffy, cake batter-flavored cupcakes. Their rich, sweet flavors and inviting appearance are sure to delight. Or, consider blending a cake batter-flavored milkshake. You could also offer a scoop of cake batter ice cream. Its delightful flavor and appealing color make any dessert a special treat.

Flavor Compounds

Dive into the variety of Itaberco’s Flavor Compounds. This collection is designed to inspire innovation in sweets, baked goods, frozen delights, and beverages.

At Itaberco, we focus on quality with our Flavor Compounds. We strive for continuous innovation in product development and creativity. Our mission is to deliver high-quality products that provide great value.

We use only fresh, premium ingredients in all Itaberco Flavor Compounds. This ensures authentic, distinctive flavors in every dessert. Our products remain shelf-stable, simplifying storage needs.

Usage

Utilize our Cake Batter Flavor Compound at 3-5% of the total volume by weight. It’s perfect for flavoring cupcakes, frostings, milkshakes, ice cream, and more.