Additional information
Category | Soft Serve |
---|---|
Difficulty | Basic |
Yield | Approximately 1.25 Gallons of Fluid Mix |
Soft Serve
A vegan option for a coffee shop favorite.
Category | Soft Serve |
---|---|
Difficulty | Basic |
Yield | Approximately 1.25 Gallons of Fluid Mix |
1 | Digital Gram Scale |
1 | 2-Gallon Mixing Pail, Washed & Sanitized |
1 | Large Immersion Blender |
Amount | ||||
Dairy Alternative Soft Serve Mix (SSI-78) | 1 Bag | |||
Soy Milk | 4,000 g | |||
Itaberco Espresso Compound (CP-1115) | 140 g |
Measure all ingredients and and combine in large mixing pail.
Blend with immersion blender for 90 seconds, or until ingredients are well incorporated.
Allow mix to rest from 2 hours to overnight and process in machine (mix can be added immediately if needed, but is better if rested). Blend well before processing.